Dynamic Food Procurement: A catalyst for change in the food system

How is the food system contributing greenhouse gases causing global warming?
How transparent supply chains enable informed choices to address climate change
The partnership enabling caterers to quantify emissions and facilitate Net Zero

The way food is produced is the biggest

  determinant of its colossal warming impact

Net Zero Catering

Short, transparent food supply chains transform a catering operation's ability to quantify the greenhouse gases generated by its activity. This is because scope 3 emissions of a catering operation are largely determined by the production approach of the food procured.

The Net Zero Catering module brings:
- Granular quantification of CO2 equivalent footprint
- Simple communication of offset cost 
- Easy offset implementation to make net zero catering a reality
*The above dashboard is an anonymised example of a food service provider footprint and offset cost.
​EM is a project partner of netzeronow.org  - a cross sector initiative enabling businesses to take climate action now