shorter supply chain explained
With over 100 producers and suppliers located within 1 hours drive of our customer base, we are in the unique position of being able fulfill produce to order. In other words, at the point of ordering your food may be in the ground, in the sea, in the field or yet to be baked. This does mean we need a 48 hour lead time from order to delivery so that we can fulfil reliably and in line with producer needs. We do not carry stocks of fresh food. This is how we deliver our unique selling point of fresher foods at lower prices.
educational programs to inspire
Discover a bit more about the work we've been doing with a council catering service to bring sustainable food to dozens of school kitchens across the county.